Winter2

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NuLand Hot Stuff Company

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NuLand Hot Stuff Company

NuLand Hot Stuff Company’s family farm is a Certified Century Farm (meaning it’s been in their family for over a century) and is located in Pasquotank Co, NC, which is referred to as Newland. The farm is where they grow hot peppers, and they manufacture their hot sauces and blood mary mixes at in Norfolk. They enjoy crafting fun flavors of “hot stuff,” where the flavors are surprising and unusual, with heat that builds (that does not offend). Between the bloody mary mixes and many varieties of hot sauce (and seasonal flavors), have some samples at the market and see what pleases your palate! Try their salad dressing, too!

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Pasta e Pani by Salvatore

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Pasta e Pani by Salvatore

Pasta e Pani by Salvatore brings us fresh pastas, delectable pasta sauces, fresh hand-pulled mozzarella, Italian bread, Salvatore's nona's meatballs and more! Born in Naples, Chef Sal makes everything in the Italian tradition--using traditional family recipes. We see many delicious (and easy) Italian dinners in our future!

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Peanut City Candle Co.

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Peanut City Candle Co.

Peanut City Candle Co. is a small, female-owned, SCC-registered business in Suffolk, VA. They offer 100% USA-grown soy wax candles, all hand-poured. Their goal is to provide customers with non-toxic, highly-fragrant wax products that are produced with sustainable and safe products. Their candles are dye-free and are scented with American-made, Pthalate-free fragrances. Packaging and containers are reusable, recyclable and American-made, as well. Attends select dates.

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Riffle Farms

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Riffle Farms

Riffle Farms raises grass-fed and finished bison meat. A veteran-owned small business tucked in the wild and wonderful mountains of West Virginia. Bison meat is heart healthy, has less fat in it than chicken, more protein than salmon, and more omega-3 fatty acids than even grass-fed beef! Their Bison Hot Dogs are also a big hit at the markets!

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Sage Mermaid Kombuchery

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Sage Mermaid Kombuchery

Nikki brews Kombucha, a probiotic tea, at her studio/brewery in Norfolk. Kombucha has been around for centuries and is a a brewed beverage that is rich is probiotics and has digestive benefits. She has a set of flavors that are customer favorites that she offers year-round, as well as special seasonal flavors. Attends full time at East Beach and select dates at Harvest Market.

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Sugarbee Treats

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Sugarbee Treats

Craving something sweet? Camie from Sugarbee Treats has you covered. She enjoys baking all kinds of sweet treats in her home-based bakery. Selections and flavors vary, but you can expect to find a nice variety of freshly baked cookies, scones, cakesicles, mini bundts, whoopie pies & pretzel buns.

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Sweet Peaz Bake-House (Vegan Treats)

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Sweet Peaz Bake-House (Vegan Treats)

The baked goods from Sweet Peaz Bake-House are always vegan friendly—no eggs and no dairy. Only all natural ingredients go into each of their creations. They strive to deliver delightfully delicious vegan pastries and desserts to those looking for a little healthier alternative to commercially baked goods. No preservatives, no fake ingredients, and no compromise to taste. Attends most dates.

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The Home Farm

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The Home Farm

Tasha’s Own at The Home Farm is a family owned and operated farm business making all natural goat’s milk soap with milk from their own herd, honey from their own hives and botanicals they grow or gather. They make jams and marmalades, including no sugar and low sugar recipes, from Virginia-grown fruit when possible. You’ll also find pickles and elderberry syrup.

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Up In Smoke Cheese

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Up In Smoke Cheese

Up In Smoke takes quality cheeses and smokes them to add unique flavor! They offer three varieties. Enjoy them on their own, as part of an interesting cheese board, or in your favorite recipes. Kevin also sometimes brings some extra surprises for us, like hot peppers from his garden, Virginia pecans covered in milk chocolate and handmade charcuterie boards.