Adrian Michael Farms in Covington, VA is a family-run, fourth-generation farm producing beef, pork, chicken, lamb and goat. They also bring beef jerky and tallow to the market. On their 850 acres, they raise all their animals and oversee harvest and USDA inspection. Their beef is all-natural, pasture-raised, and grass-fed, with no antibiotics or added hormones. Their pork comes from corn-fed and pasture-raised pigs raised naturally without antibiotics or added hormones. Their chicken is pasture-raised, grass-fed and are all-natural with no antibiotics or added hormones. They prioritize humane, outdoor-raised practices for healthier, tastier products. Their goat and lamb are also pasture-raised with no antibiotics or hormones. Attends select dates.
B4K3
B&L Bakery
Better Than Your Bandana
Launched at the height of the pandemic in 2020, Better Than Your Bandana started out as a business offering quality, handmade, well fitting masks for anyone and everyone who couldn’t otherwise afford one or didn’t have access to one, has evolved into a small business offering a variety of handsewn items. Erin’s product lineup includes everything from unique apparel to accessories and practical items like grocery totes and bowl holders, all made in array of fabrics and colorful seasonal themes. Attends select dates.
Boardwalk Snacks
Boardwalk Snacks brings the taste of coastal Virginia to every event with their small-batch, factory-sealed gourmet peanuts. From honey roasted to butter toasted, they offer bold, nostalgic flavors made for snacking on the go. Always fresh, always local, and always a crowd favorite. Attends most dates.
Bradley Family Farm
Cactus Moon Trading
Canine Barkery
CAOS Fruit Bar
Cardinal Lane Farm
Casa de Proa
Charcuterie Chariot
Charcuterie Chariot offers a unique and convenient way to enjoy gourmet charcuterie boards on the go. Charcuterie Chariot is a mobile charcuterie business that brings customized cheese, meats, fruits, nuts, and other fine accompaniments directly to the market. Customers enjoy high-quality, beautifully arranged charcuterie boards at the market or to take to the beach, their boat or just home for dinner on a Sunday night! Attends most dates.
Crunch On Snacks
Cultivating Thyme
Cultivating Thyme provides a local, alternative source for outdoor garden seedlings. Each year the nursery & landscape industry uses more than 300 million plastic pots. Instead of using one-use plastic, Cultivating Thyme tries to keep sustainability in mind while also providing high quality plants. All seedlings are grown in a hand mixed, carefully curated growing medium, and each plant goes home without a plastic container in its own soil block. Cultivating Thyme offers both familiar and unique plant varieties, plus garden themed hand crafted items. Attends select dates.
Edgewood Apiaries and Farm
Ellie's Cellar
Essential Oils with Irene
Utilizing essential oils, Irene make lotions, bath bombs, room sprays, linen sprays, all purpose spray cleaner, hand sanitizers, foaming hand soap, body scrubs, lip balm, beard oil, beard balm, beard wash and beard conditioners, natural bug repellent, and rollers. Essential Oils with Irene also makes natural gemstone diffuser bracelets, anklets and necklaces. Attends select dates.
Everling Coastal Farm
At Everling Coastal Farm, located in VA Beach, they process and bottle extra virgin handcrafted Artisan Oils. They started with Pecan Oil and Sunflower Oil with more to come! They use a cold pressed method to produce a unrefined, nutrient-filled oil for culinary use. Their Pecan Oil has a smoke point of 470 degrees so it’s perfect for sautéing, roasting meats, seafood and vegetables. Their Sunflower Oil tastes like biting into a sunflower seed and is great for vinaigrettes, dipping with bread or drizzled over hot popcorn. Their oils are non-GMO, too. They also bring us artisan vinegars from Modena, Italy and their own pecan butter! The commercial kitchen they use for all their processing is VDACS approved. They use seeds and nuts grown in the USA to produce the highest quality oils available. Attends East Beach full time. Attends Harvest Market select dates.
Flame and Pie Mobile Pizzeria
Flame and Pie Mobile Pizzeria was established in 2016 with an open wood fired oven on a trailer, selling Neapolitan style pizza. In the event of inclement weather, they operate out of an enclosed food truck and offer several styles of pizza including New York style, Detroit style, cracker thin crust, and gluten friendly crusts (although not a gluten free environment). Attends select dates.
Fresh Crunch
Fresh Crunch Pickles everything -- from crowd pleasing Classic Dill Spears to Citrus-Ginger-Beets to Balzy Carrots to Wasabi Green Beans; handcrafted in small batches at their commercial kitchen in Falls Church, VA, these unique cold-brined pickled vegetables are a great snack or complement to your meal. Attends select dates at Harvest Market and is full time at East Beach/EOV.




















