B4K3 is a Chesapeake-based woman-owned baking service that offers artisan sourdough and other breads, biscuits, scones and pies. Attends select dates.
Bootstrap Burt's Hot Sauce
Bradley Family Farm
Breezy Acre Farm
Bucket's Biscuits
Bulldog Brew Bites
ByBecca
Rebecca became serious about her art at 44 and became a full time artist at 46. She makes abstract paintings with fluid acrylic paint, sometimes covered in epoxy resin. She also uses epoxy resin to create coasters and cutting boards. Lastly, Becca enjoys taking landscape photos and creating art with them as well. Attends select dates.
Canine Barkery
Cardinal Lane Farm
Casa de Proa
Creations By Shila Love
Crunch On Snacks
Cultivating Thyme
Cultivating Thyme, owned by Vanessa Hoffman, provides homegrown seedlings and garden coaching services in the 757 area. Vanessa mixes her own growing medium by hand and uses both natural fertilizers and soil blocking methods, which reduce plastic waste and transplant shock. All seedlings are grown with great care and attention to detail.
Ellie's Cellar
Essential Oils with Irene
Utilizing essential oils, Irene make lotions, bath bombs, room sprays, linen sprays, all purpose spray cleaner, hand sanitizers, foaming hand soap, body scrubs, lip balm, beard oil, beard balm, beard wash and beard conditioners, natural bug repellent, and rollers. Essential Oils with Irene also makes natural gemstone diffuser bracelets, anklets and necklaces. Attends select dates.
Everling Coastal Farm
At Everling Coastal Farm, located in VA Beach, they process and bottle extra virgin handcrafted Artisan Oils. They started with Pecan Oil and Sunflower Oil with more to come! They use a cold pressed method to produce a unrefined, nutrient-filled oil for culinary use. Their Pecan Oil has a smoke point of 470 degrees so it’s perfect for sautéing, roasting meats, seafood and vegetables. Their Sunflower Oil tastes like biting into a sunflower seed and is great for vinaigrettes, dipping with bread or drizzled over hot popcorn. Their oils are non-GMO, too. They also bring us artisan vinegars from Modena, Italy and their own pecan butter! The commercial kitchen they use for all their processing is VDACS approved. They use seeds and nuts grown in the USA to produce the highest quality oils available.
Farm Fed Food Truck
Fresh Crunch
Fresh Crunch Pickles everything -- from crowd pleasing Classic Dill Spears to Citrus-Ginger-Beets to Balzy Carrots to Wasabi Green Beans; handcrafted in small batches at their commercial kitchen in Falls Church, VA, these unique cold-brined pickled vegetables are a great snack or complement to your meal.
